Food and Wine Magazine by Ray Isle - December 2020 - Wines from $25 to $65: recommends Clos du Cellier aux Moines Premier Cru 2017
The Financial Times by Jancis Robinson – – December 12, 2020 - Guide to the Best Festive Reds: recommends Clos du Cellier aux Moines Premier Cru 2017
thewinechef.com a.k.a. Lisa Denning - December 07, 2020 - Holiday Gift Giving: Five Essential Wine Books Paired With Wine: recommends Nine Centuries in the Heart of Burgundy: The Cellier aux Moines and Its Vineyards by Philippe Pascal
thewinechef.com a.k.a. Lisa Denning – November 12, 2020 - Spanish Wines and Split Pea Soup: recommends Baron de Ley’s Museum Reserva 2014
Decanter Premium by Michael Apstein – October 14, 2020 - Glory in Givry: Cellier Aux Moines
@grapecollective by Lisa Denning – October 13, 2020: Philippe Pascal of Cellier aux Moines
Wine Spectator Straight Talk with Bruce Sanderson - October 8th, 2020 - Philippe Pascal of Cellier aux Moines
Watch the interview on Instagram
Forbes.com by Brian Freedman - Sep 29, 2020 - Wines Of The Week: Canadian Riesling, Patagonian Pinot Noir: Wapisa
Inside Burgundy by Jasper Morris – September 19, 2020 - Jasper’s Top 6 Cote Chalonnaise Vignerons: Cellier aux Moines
Forbes.com with Katie Kelly Bell – September 8, 2020 - Philippe Pascal of Cellier aux Moines
Vinepair.com by Ed Deitch – August 2020 - reviews El Coto Blanco 2019
@vineyardchat with Jeff Harding, Waverly Inn (on IG, YouTube, FB, LinkedIn) – August 26, 2020
[links??]
Forbes.com by Tom Mullen – August 24, 2020 - Shifting Climate Alters Prime Vine Locations In Burgundy: Cellier Aux Moines
IG post by Marika Vida - @themomsomm (on IG, LinkedIn, FB and YouTube) - [July 29, 2020?] - Philippe Pascal of Cellier aux Moines
IG post by Wanda Mann - @winewithwanda (on IG, LinkedIn, FB and YouTube) – July 13, 2020 - Philippe Pascal of Cellier aux Moines